Food Processing Equipment

Continuous Thermal Cooking Equipment for Food Processing.

Team Packaging handles a complete line of continuous thermal processing equipment. Thermal cooking equipment can be used for direct steam blanching, direct steam cooking, hot water immersion, hot water blanching, hot water cooking, hot oil immersion, hot oil cooking, sauteing, stir-frying, jacket cooling, blending, etc.

Continuous thermal cooking is a versatile process that can be designed to fit a whole host of continuous cooking applications.

Steam Blanched or Steam Cooked Products
Diced Potatoes, Carrots and other Fruits and Vegetables, Pulped Fruit and Vegetable Slurries, Scrambled Egg, Pet Foods.

Water Blanched or Water Cooked Products
Rice, Pasta, Pizza Topping, Diced Meat or Poultry, Shrimp, Fruits and Vegetables, Pet Foods.

Oil Cooked Products
Pizza Topping, Ground Beef Crumbles, Bacon Bits, Cubes or Strips of Meat, Poultry or Fish, Garlic, Onion, Peppers and other Vegetables.

Sautéed or Stir-Fried Products
Cubes or Strips of Meat, Poultry or Fish, Diced Mixed Vegetables, Egg-Fried Rice, Sautéed Onions and Garlic.

Diced or Ground Meat Products
Taco Meat, Chili con Carne, Sloppy Joe Mix, Meat Pie Filling, Corned Beef Hash, Pet Foods.

Dense Slurries
Pasta Sauces, Taco Sauce, Steak Sauce, Starch Gravies, Concentrated Soups, Fruit Pie Fillings, Mashed Potatoes.

Link to Team Packaging Home Page
Food Processing Equipment:
Continuous Thermal Cooking Equipment, Continuous Mixers, Batch Thermal Cooking Equipment, Batch Mixers, Massaging Equipment, Marinating Equipment, Material Handling Equipment (Conveyor) for Food Processing, etc.
Continuous Thermal Cooking Equipment for Food Processing. Team Packaging handles a complete line of continuous thermal processing equipment. Thermal cooking equipment can be used for direct steam blanching, direct steam cooking, hot water immersion, hot water blanching, hot water cooking, hot oil immersion, hot oil cooking, sauteing, stir-frying, jacket cooling, blending, etc. Continuous thermal cooking is a versatile process that can be designed to fit a whole host of continuous cooking applications. Steam Blanched or Steam Cooked Products Diced Potatoes, Carrots and other Fruits and Vegetables, Pulped Fruit and Vegetable Slurries, Scrambled Egg, Pet Foods. Water Blanched or Water Cooked Products Rice, Pasta, Pizza Topping, Diced Meat or Poultry, Shrimp, Fruits and Vegetables, Pet Foods. Oil Cooked Products Pizza Topping, Ground Beef Crumbles, Bacon Bits, Cubes or Strips of Meat, Poultry or Fish, Garlic, Onion, Peppers and other Vegetables. Sautéed or Stir-Fried Products Cubes or Strips of Meat, Poultry or Fish, Diced Mixed Vegetables, Egg-Fried Rice, Sautéed Onions and Garlic. Diced or Ground Meat Products Taco Meat, Chili con Carne, Sloppy Joe Mix, Meat Pie Filling, Corned Beef Hash, Pet Foods. Dense Slurries Pasta Sauces, Taco Sauce, Steak Sauce, Starch Gravies, Concentrated Soups, Fruit Pie Fillings, Mashed Potatoes.
Continuous Mixers for Food Processing. Team Packaging Systems provides a large variety of continuous mixing equipment for almost any application. Our mixing agitators include single agitator mixers, dual agitator mixers, and intermeshing agitators. Mixers can also be fitted with ribbon agitators, paddle agitators, or solid flight agitators for superior mixing performance. Continuous mixers can be customized for CO2 chilling, direct steam infection, steam jackets, water jackets, cooking, cooling, metering pumps, dosing devices, etc. Continuous Single Agitator Mixer Liquids with particulates and low viscosity slurries are continuously mixed in a single agitator, double ribbon blender. Continuous Twin Agitator Mixer Twin agitation is applicable where increased blending and shear action is required. Intermeshing Agitator Mixer Intermeshing agitator mixers impart a very aggressive shearing force on stiff products and materials that do readily not mix together. Continuous Cryogenic Mixer Cryogenic mixers are used in various applications where cryogenic chilling is required.
Batch Thermal Cooking Equipment for Food Processing. Team Packaging Systems carries a complete line of batch cooking equipment. High performance batch cookers have been designed for blending cooking, jacketed horizontal mixing, steam cooking, wok cooking, cheese cooking, etc. Thermal batch cooking is a versatile process that can be designed to fit a whole host of batch cooking applications. Diced or Ground Meat Products Taco Meat, Chili con Carne, Sloppy Joe Mix, Meat Pie Filling, Corned Beef Hash. Dense Slurries Taco Sauce, Steak Sauce, Starch-based Gravy, Concentrated Soups, Roux. Burn Susceptible Products Products high in sugar content and dairy-based products: Fruit Pie Fillings, Fruit Preserves, Jams, Jellies, Sweet & Sour Sauce, BBQ Sauce, Cheese Sauce, Custard. Staged Cooking Products Breakfast Burrito Filling, Macaroni & Cheese, Meat & Vegetable-based Stews, Chili Sauce, Spinach Mornay Sauce, Stir-Fried Meats & Vegetables Pourable Slurries Thick Soups with Particulates, Starch-based Gravies, Meat-based Curries, Ragout, Roux, Taco Sauce, Sausage and Gravy. Rice and Pasta Medium grain, long grain, short grain rices Raw and Parboiled rices, Ethnic varietals such as Basmati, Jasmin or short grained “sticky rice.” Infusion-flavored rices such as Pilau Rice or Biryani Rice, Elbow macaroni, mafalde, orecchiette, penne, and other short pastas. Soups and Thin Liquids & Slurries Thin Soups with Particulates, Soup Stock, Sauces, Gravies, Stews. Fruit & Vegetable Juices, Juice Concentrates, Beverage Bases. Confectionary Syrups, Fondants, Compound Icings Stir-Fried & Sautéed Products Cubes or Strips of Meat, Poultry or Fish, Diced Mixed Vegetables, Egg-Fried Rice, Sautéed Onions and Garlic, Savory Oil Infusions. Other Applications Toasted Flour, Roux, Caramel, Caramel-coated Nuts.
Batch Mixers for Food Processing. Team Packaging Systems horizontal batch mixers are designed to blend or mix a wide variety of products. Single Agitator Mixing Equipment Typical single agitator applications include spices, dry soup mixes, diced vegetables, thin sauces, yogurt, pie fillings, fruit and vegetable concentrates. Twin Agitator Mixing Equipment Typical twin agitator mixer applications include ground meat formulations and sausage emulsions, cheese and cheese spreads, dough mixes, pasty fillings, concentrated soups and viscous sauces. Intermeshing Agitator Mixing Equipment Typical intermeshing agitator mixer applications include rehydrating potato flakes, blending wetted flour formulations, sausage and deli meat emulsions. Vacuum Massaging and Cryogenic Mixing Equipment Typical vacuum massaging and cryogenic mixer applications include blending and cryogenically chilling poultry emulsions to a partially frozen state ahead of high speed forming equipment. Rotary Mixing Equipment Typical rotary mixers applications include mixing powders of dissimilar size and density, pelletized feed supplements, succotash, macaroni, rice and potato salads.
Massaging & Marinating Equipment for Food Processing. Team Packaging Systems massaging and marinating equipment is designed to maximize the marination process. Cold Rotary Massagers Rotary massagers typically improve absorption over conventional vacuum marination processes. Rotary cold process massaging can be used with beef, pork, and seafood. Continuous Rotary Massagers Continuous rotary messagers are effective, non-vaccuum marinators with high levels of marinade pickup.- up to 40% on come products.
Material Handling Equipment for Food Processing. Team Packaging Systems has a complete line of material handling equipment including stainless steel conveyors, screw augers, storage loaders, tilt dumpers, high lift dumpers, belt conveyors, surge hoppers, pump feeders, etc. Our product line also includes food packaging equipment for pallet handling, shrink wrappers, stretch wrappers, robotic packaging, robotic palletizing, oven conveyor systems, freezer conveyor systems, etc. Conveyor Gravity Conveyor, Skate Wheel Conveyor, Roller Conveyor, Belt Conveyor, Accumulation Conveyor, Line Shaft Conveyor, Chain Conveyor, Chain Drag Conveyor, Plastic Belt Conveyor, Motorized Roller Conveyor, Low Profile Conveyor, Bulk Handling Conveyor, Table Top Conveyor, Pallet Handling Conveyor, Spiral Conveyor, Vertical Conveyor, Screw Conveyor, Slat Conveyor, Sortation Conveyor, Conveyor Turntables, etc.
2586 E. LongPhone: 817-759-0425 Fort Worth, TexasFax: 817-759-1616